Ukraine vs Uruguay: Cereal yield
Cereal yield over time
- Ukraine
- Uruguay
How they compare
Ukraine currently reports 5,148 kg per hectare against 5,058 kg per hectare in Uruguay, a difference of 90 kg per hectare.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Ukraine ahead.
Ukraine ranks 41st and Uruguay ranks 44th of 181 countries.
Uruguay has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ukraine | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,497 kg per hectare | 3,134 kg per hectare | 636.91 kg per hectare | Uruguay |
| 2000s | 2,630 kg per hectare | 4,000 kg per hectare | 1,370 kg per hectare | Uruguay |
| 2010s | 4,100 kg per hectare | 4,401 kg per hectare | 300.87 kg per hectare | Uruguay |
| 2020s | 5,018 kg per hectare | 5,082 kg per hectare | 63.96 kg per hectare | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Ukraine or Uruguay?
- Ukraine, at 5,148 kg per hectare against 5,058 kg per hectare in Uruguay as of 2024.
- What is the difference in cereal yield between Ukraine and Uruguay?
- 90 kg per hectare, with Ukraine ahead.
- How many years of comparable data are there for Ukraine and Uruguay?
- 33 years are reported by both, from 1992 to 2024.
- How do Ukraine and Uruguay rank globally for cereal yield?
- Ukraine ranks 41st and Uruguay ranks 44th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.