Niger vs Sudan: Cereal yield
Cereal yield over time
- Niger
- Sudan
How they compare
Sudan currently reports 580.3 kg per hectare against 577.4 kg per hectare in Niger, a difference of 2.9 kg per hectare.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Sudan ahead.
Niger ranks 178th and Sudan ranks 177th of 181 countries.
Sudan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Niger | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 515.01 kg per hectare | 785.41 kg per hectare | 270.4 kg per hectare | Sudan |
| 1970s | 404.21 kg per hectare | 674.35 kg per hectare | 270.14 kg per hectare | Sudan |
| 1980s | 393.06 kg per hectare | 514.21 kg per hectare | 121.15 kg per hectare | Sudan |
| 1990s | 320.74 kg per hectare | 529.32 kg per hectare | 208.58 kg per hectare | Sudan |
| 2000s | 407.1 kg per hectare | 595.4 kg per hectare | 188.3 kg per hectare | Sudan |
| 2010s | 491.84 kg per hectare | 597.76 kg per hectare | 105.92 kg per hectare | Sudan |
| 2020s | 507.66 kg per hectare | 564.2 kg per hectare | 56.54 kg per hectare | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Niger or Sudan?
- Sudan, at 580.3 kg per hectare against 577.4 kg per hectare in Niger as of 2024.
- What is the difference in cereal yield between Niger and Sudan?
- 2.9 kg per hectare, with Sudan ahead.
- How many years of comparable data are there for Niger and Sudan?
- 64 years are reported by both, from 1961 to 2024.
- How do Niger and Sudan rank globally for cereal yield?
- Niger ranks 178th and Sudan ranks 177th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.