Middle income vs Serbia: Cereal yield
Cereal yield over time
- Middle income
- Serbia
How they compare
Serbia currently reports 6,106 kg per hectare against 3,613 kg per hectare in Middle income, a difference of 2,493 kg per hectare.
That makes Serbia's figure about 1.7 times Middle income's.
The two have swapped places 2 times across 18 shared years of data; in 2006 it was Serbia ahead.
Middle income ranks 20th and Serbia ranks 24th of 45 groups.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Middle income | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,302 kg per hectare | 4,215 kg per hectare | 913.13 kg per hectare | Serbia |
| 2010s | 3,790 kg per hectare | 5,171 kg per hectare | 1,381 kg per hectare | Serbia |
| 2020s | 4,138 kg per hectare | 5,771 kg per hectare | 1,633 kg per hectare | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Middle income or Serbia?
- Serbia, at 6,106 kg per hectare against 3,613 kg per hectare in Middle income as of 2023.
- What is the difference in cereal yield between Middle income and Serbia?
- 2,493 kg per hectare, with Serbia ahead.
- How many years of comparable data are there for Middle income and Serbia?
- 18 years are reported by both, from 2006 to 2023.
- How do Middle income and Serbia rank globally for cereal yield?
- Middle income ranks 20th and Serbia ranks 24th of 45 groups.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.