Mauritius vs Qatar: Cereal yield
Cereal yield over time
- Mauritius
- Qatar
How they compare
Qatar currently reports 18,275 kg per hectare against 11,643 kg per hectare in Mauritius, a difference of 6,632 kg per hectare.
That makes Qatar's figure about 1.6 times Mauritius's.
The two have swapped places 11 times across 53 shared years of data; in 1971 it was Mauritius ahead.
Mauritius ranks 6th and Qatar ranks 3rd of 181 countries.
Across the 6 decades both report, Mauritius averaged higher in 3 and Qatar in 3.
Head to head by decade
| Decade | Mauritius | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 2,836 kg per hectare | 3,218 kg per hectare | 382.11 kg per hectare | Qatar |
| 1980s | 3,536 kg per hectare | 3,166 kg per hectare | 369.91 kg per hectare | Mauritius |
| 1990s | 4,417 kg per hectare | 3,215 kg per hectare | 1,202 kg per hectare | Mauritius |
| 2000s | 7,722 kg per hectare | 4,264 kg per hectare | 3,458 kg per hectare | Mauritius |
| 2010s | 4,465 kg per hectare | 6,277 kg per hectare | 1,812 kg per hectare | Qatar |
| 2020s | 9,618 kg per hectare | 11,268 kg per hectare | 1,650 kg per hectare | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Mauritius or Qatar?
- Qatar, at 18,275 kg per hectare against 11,643 kg per hectare in Mauritius as of 2023.
- What is the difference in cereal yield between Mauritius and Qatar?
- 6,632 kg per hectare, with Qatar ahead.
- How many years of comparable data are there for Mauritius and Qatar?
- 53 years are reported by both, from 1971 to 2023.
- How do Mauritius and Qatar rank globally for cereal yield?
- Mauritius ranks 6th and Qatar ranks 3rd of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.