Malta vs Peru: Cereal yield
Cereal yield over time
- Malta
- Peru
How they compare
Malta currently reports 4,880 kg per hectare against 4,851 kg per hectare in Peru, a difference of 29 kg per hectare.
The two have swapped places 7 times across 57 shared years of data; in 1961 it was Peru ahead.
Malta ranks 47th and Peru ranks 49th of 181 countries.
Across the 6 decades both report, Malta averaged higher in 5 and Peru in 1.
Head to head by decade
| Decade | Malta | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,440 kg per hectare | 1,543 kg per hectare | 103.08 kg per hectare | Peru |
| 1970s | 2,212 kg per hectare | 1,805 kg per hectare | 406.26 kg per hectare | Malta |
| 1980s | 3,637 kg per hectare | 2,292 kg per hectare | 1,345 kg per hectare | Malta |
| 1990s | 3,279 kg per hectare | 2,713 kg per hectare | 566.11 kg per hectare | Malta |
| 2000s | 4,279 kg per hectare | 3,474 kg per hectare | 805.42 kg per hectare | Malta |
| 2010s | 4,742 kg per hectare | 4,112 kg per hectare | 630.34 kg per hectare | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Malta or Peru?
- Malta, at 4,880 kg per hectare against 4,851 kg per hectare in Peru as of 2017.
- What is the difference in cereal yield between Malta and Peru?
- 29 kg per hectare, with Malta ahead.
- How many years of comparable data are there for Malta and Peru?
- 57 years are reported by both, from 1961 to 2017.
- How do Malta and Peru rank globally for cereal yield?
- Malta ranks 47th and Peru ranks 49th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.