Guyana vs Serbia: Cereal yield
Cereal yield over time
- Guyana
- Serbia
How they compare
Serbia currently reports 6,106 kg per hectare against 6,028 kg per hectare in Guyana, a difference of 78 kg per hectare.
The two have swapped places 9 times across 18 shared years of data; in 2006 it was Guyana ahead.
Guyana ranks 27th and Serbia ranks 24th of 181 countries.
Across the 3 decades both report, Guyana averaged higher in 1 and Serbia in 2.
Head to head by decade
| Decade | Guyana | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,313 kg per hectare | 4,215 kg per hectare | 98.18 kg per hectare | Guyana |
| 2010s | 5,105 kg per hectare | 5,171 kg per hectare | 66.62 kg per hectare | Serbia |
| 2020s | 5,762 kg per hectare | 5,771 kg per hectare | 8.9 kg per hectare | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Guyana or Serbia?
- Serbia, at 6,106 kg per hectare against 6,028 kg per hectare in Guyana as of 2023.
- What is the difference in cereal yield between Guyana and Serbia?
- 78 kg per hectare, with Serbia ahead.
- How many years of comparable data are there for Guyana and Serbia?
- 18 years are reported by both, from 2006 to 2023.
- How do Guyana and Serbia rank globally for cereal yield?
- Guyana ranks 27th and Serbia ranks 24th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.