Guatemala vs Turkmenistan: Cereal yield
Cereal yield over time
- Guatemala
- Turkmenistan
How they compare
Turkmenistan currently reports 1,834 kg per hectare against 1,822 kg per hectare in Guatemala, a difference of 12 kg per hectare.
The two have swapped places 6 times across 32 shared years of data; in 1992 it was Turkmenistan ahead.
Guatemala ranks 130th and Turkmenistan ranks 129th of 181 countries.
Across the 4 decades both report, Guatemala averaged higher in 1 and Turkmenistan in 3.
Head to head by decade
| Decade | Guatemala | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,770 kg per hectare | 1,911 kg per hectare | 140.6 kg per hectare | Turkmenistan |
| 2000s | 2,113 kg per hectare | 2,328 kg per hectare | 214.98 kg per hectare | Turkmenistan |
| 2010s | 2,090 kg per hectare | 1,728 kg per hectare | 361.49 kg per hectare | Guatemala |
| 2020s | 1,948 kg per hectare | 2,010 kg per hectare | 62.35 kg per hectare | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Guatemala or Turkmenistan?
- Turkmenistan, at 1,834 kg per hectare against 1,822 kg per hectare in Guatemala as of 2023.
- What is the difference in cereal yield between Guatemala and Turkmenistan?
- 12 kg per hectare, with Turkmenistan ahead.
- How many years of comparable data are there for Guatemala and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Guatemala and Turkmenistan rank globally for cereal yield?
- Guatemala ranks 130th and Turkmenistan ranks 129th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.