Finland vs Nepal: Cereal yield
Cereal yield over time
- Finland
- Nepal
How they compare
Nepal currently reports 3,344 kg per hectare against 3,310 kg per hectare in Finland, a difference of 34 kg per hectare.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Finland ahead.
Finland ranks 91st and Nepal ranks 89th of 182 countries.
Finland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Finland | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,864 kg per hectare | 1,804 kg per hectare | 59.63 kg per hectare | Finland |
| 1970s | 2,494 kg per hectare | 1,686 kg per hectare | 807.73 kg per hectare | Finland |
| 1980s | 2,734 kg per hectare | 1,672 kg per hectare | 1,062 kg per hectare | Finland |
| 1990s | 3,213 kg per hectare | 1,910 kg per hectare | 1,303 kg per hectare | Finland |
| 2000s | 3,402 kg per hectare | 2,251 kg per hectare | 1,151 kg per hectare | Finland |
| 2010s | 3,603 kg per hectare | 2,744 kg per hectare | 858.61 kg per hectare | Finland |
| 2020s | 3,362 kg per hectare | 3,207 kg per hectare | 154.48 kg per hectare | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Finland or Nepal?
- Nepal, at 3,344 kg per hectare against 3,310 kg per hectare in Finland as of 2023.
- What is the difference in cereal yield between Finland and Nepal?
- 34 kg per hectare, with Nepal ahead.
- How many years of comparable data are there for Finland and Nepal?
- 63 years are reported by both, from 1961 to 2023.
- How do Finland and Nepal rank globally for cereal yield?
- Finland ranks 91st and Nepal ranks 89th of 182 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.