Estonia vs Nepal: Cereal yield
Cereal yield over time
- Estonia
- Nepal
How they compare
Estonia currently reports 3,410 kg per hectare against 3,344 kg per hectare in Nepal, a difference of 66 kg per hectare.
The two have swapped places 11 times across 32 shared years of data; in 1992 it was Nepal ahead.
Estonia ranks 87th and Nepal ranks 89th of 182 countries.
Across the 4 decades both report, Estonia averaged higher in 3 and Nepal in 1.
Head to head by decade
| Decade | Estonia | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,737 kg per hectare | 1,933 kg per hectare | 195.6 kg per hectare | Nepal |
| 2000s | 2,389 kg per hectare | 2,251 kg per hectare | 138.68 kg per hectare | Estonia |
| 2010s | 3,337 kg per hectare | 2,744 kg per hectare | 593.04 kg per hectare | Estonia |
| 2020s | 3,887 kg per hectare | 3,207 kg per hectare | 679.65 kg per hectare | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Estonia or Nepal?
- Estonia, at 3,410 kg per hectare against 3,344 kg per hectare in Nepal as of 2023.
- What is the difference in cereal yield between Estonia and Nepal?
- 66 kg per hectare, with Estonia ahead.
- How many years of comparable data are there for Estonia and Nepal?
- 32 years are reported by both, from 1992 to 2023.
- How do Estonia and Nepal rank globally for cereal yield?
- Estonia ranks 87th and Nepal ranks 89th of 182 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.