Croatia vs Small states: Cereal yield
Cereal yield over time
- Croatia
- Small states
How they compare
Croatia currently reports 5,914 kg per hectare against 2,444 kg per hectare in Small states, a difference of 3,470 kg per hectare.
That makes Croatia's figure about 2.4 times Small states's.
Across all 32 years both countries report, Croatia has been ahead every year.
Croatia ranks 29th and Small states ranks 28th of 181 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Small states | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,440 kg per hectare | 2,119 kg per hectare | 2,321 kg per hectare | Croatia |
| 2000s | 5,160 kg per hectare | 2,398 kg per hectare | 2,763 kg per hectare | Croatia |
| 2010s | 5,900 kg per hectare | 3,321 kg per hectare | 2,579 kg per hectare | Croatia |
| 2020s | 6,436 kg per hectare | 3,674 kg per hectare | 2,762 kg per hectare | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Croatia or Small states?
- Croatia, at 5,914 kg per hectare against 2,444 kg per hectare in Small states as of 2023.
- What is the difference in cereal yield between Croatia and Small states?
- 3,470 kg per hectare, with Croatia ahead.
- How many years of comparable data are there for Croatia and Small states?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Small states rank globally for cereal yield?
- Croatia ranks 29th and Small states ranks 28th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.