Croatia vs IDA only: Cereal yield
Cereal yield over time
- Croatia
- IDA only
How they compare
Croatia currently reports 5,914 kg per hectare against 2,139 kg per hectare in IDA only, a difference of 3,775 kg per hectare.
That makes Croatia's figure about 2.8 times IDA only's.
Across all 32 years both countries report, Croatia has been ahead every year.
Croatia ranks 29th and IDA only ranks 30th of 181 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | IDA only | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,440 kg per hectare | 1,429 kg per hectare | 3,011 kg per hectare | Croatia |
| 2000s | 5,160 kg per hectare | 1,728 kg per hectare | 3,432 kg per hectare | Croatia |
| 2010s | 5,900 kg per hectare | 2,005 kg per hectare | 3,895 kg per hectare | Croatia |
| 2020s | 6,436 kg per hectare | 2,158 kg per hectare | 4,277 kg per hectare | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Croatia or IDA only?
- Croatia, at 5,914 kg per hectare against 2,139 kg per hectare in IDA only as of 2023.
- What is the difference in cereal yield between Croatia and IDA only?
- 3,775 kg per hectare, with Croatia ahead.
- How many years of comparable data are there for Croatia and IDA only?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and IDA only rank globally for cereal yield?
- Croatia ranks 29th and IDA only ranks 30th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.