Colombia vs Paraguay: Cereal yield
Cereal yield over time
- Colombia
- Paraguay
How they compare
Paraguay currently reports 4,482 kg per hectare against 4,422 kg per hectare in Colombia, a difference of 60 kg per hectare.
The two have swapped places 9 times across 63 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 55th and Paraguay ranks 52nd of 181 countries.
Across the 7 decades both report, Colombia averaged higher in 6 and Paraguay in 1.
Head to head by decade
| Decade | Colombia | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,398 kg per hectare | 1,250 kg per hectare | 148.49 kg per hectare | Colombia |
| 1970s | 2,198 kg per hectare | 1,346 kg per hectare | 852.01 kg per hectare | Colombia |
| 1980s | 2,531 kg per hectare | 1,665 kg per hectare | 866.04 kg per hectare | Colombia |
| 1990s | 2,693 kg per hectare | 2,029 kg per hectare | 664.26 kg per hectare | Colombia |
| 2000s | 3,480 kg per hectare | 2,327 kg per hectare | 1,153 kg per hectare | Colombia |
| 2010s | 3,690 kg per hectare | 3,878 kg per hectare | 188.27 kg per hectare | Paraguay |
| 2020s | 4,344 kg per hectare | 4,129 kg per hectare | 214.6 kg per hectare | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Colombia or Paraguay?
- Paraguay, at 4,482 kg per hectare against 4,422 kg per hectare in Colombia as of 2023.
- What is the difference in cereal yield between Colombia and Paraguay?
- 60 kg per hectare, with Paraguay ahead.
- How many years of comparable data are there for Colombia and Paraguay?
- 63 years are reported by both, from 1961 to 2023.
- How do Colombia and Paraguay rank globally for cereal yield?
- Colombia ranks 55th and Paraguay ranks 52nd of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.