Chad vs Yemen: Cereal yield
Cereal yield over time
- Chad
- Yemen
How they compare
Chad currently reports 826.9 kg per hectare against 801.1 kg per hectare in Yemen, a difference of 25.8 kg per hectare.
The two have swapped places 9 times across 63 shared years of data; in 1961 it was Yemen ahead.
Chad ranks 167th and Yemen ranks 169th of 181 countries.
Yemen has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chad | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 644.56 kg per hectare | 784.41 kg per hectare | 139.86 kg per hectare | Yemen |
| 1970s | 560.15 kg per hectare | 867.64 kg per hectare | 307.49 kg per hectare | Yemen |
| 1980s | 601.68 kg per hectare | 827.44 kg per hectare | 225.76 kg per hectare | Yemen |
| 1990s | 627.83 kg per hectare | 1,005 kg per hectare | 377.05 kg per hectare | Yemen |
| 2000s | 702.49 kg per hectare | 919.06 kg per hectare | 216.57 kg per hectare | Yemen |
| 2010s | 825.92 kg per hectare | 886.81 kg per hectare | 60.89 kg per hectare | Yemen |
| 2020s | 836.55 kg per hectare | 1,142 kg per hectare | 305.65 kg per hectare | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Chad or Yemen?
- Chad, at 826.9 kg per hectare against 801.1 kg per hectare in Yemen as of 2024.
- What is the difference in cereal yield between Chad and Yemen?
- 25.8 kg per hectare, with Chad ahead.
- How many years of comparable data are there for Chad and Yemen?
- 63 years are reported by both, from 1961 to 2023.
- How do Chad and Yemen rank globally for cereal yield?
- Chad ranks 167th and Yemen ranks 169th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.