Bosnia and Herzegovina vs Hungary: Cereal yield (kg per hectare)
Cereal yield (kg per hectare) over time
- Bosnia and Herzegovina
- Hungary
How they compare
Hungary currently reports 5,630 kg per hectare against 5,530 kg per hectare in Bosnia and Herzegovina, a difference of 100 kg per hectare.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Hungary ahead.
Bosnia and Herzegovina ranks 35th and Hungary ranks 32nd of 181 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 1 and Hungary in 3.
Head to head by decade
| Decade | Bosnia and Herzegovina | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,568 kg per hectare | 4,101 kg per hectare | 532.84 kg per hectare | Hungary |
| 2000s | 3,723 kg per hectare | 4,574 kg per hectare | 850.82 kg per hectare | Hungary |
| 2010s | 4,216 kg per hectare | 5,453 kg per hectare | 1,237 kg per hectare | Hungary |
| 2020s | 5,729 kg per hectare | 5,716 kg per hectare | 13 kg per hectare | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Bosnia and Herzegovina or Hungary?
- Hungary, at 5,630 kg per hectare against 5,530 kg per hectare in Bosnia and Herzegovina as of 2024.
- What is the difference in cereal yield between Bosnia and Herzegovina and Hungary?
- 100 kg per hectare, with Hungary ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Hungary?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Hungary rank globally for cereal yield?
- Bosnia and Herzegovina ranks 35th and Hungary ranks 32nd of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.