Armenia vs Solomon Islands: Cereal yield
Cereal yield over time
- Armenia
- Solomon Islands
How they compare
Armenia currently reports 1,961 kg per hectare against 1,900 kg per hectare in Solomon Islands, a difference of 61 kg per hectare.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Solomon Islands ahead.
Armenia ranks 122nd and Solomon Islands ranks 125th of 181 countries.
Across the 4 decades both report, Armenia averaged higher in 2 and Solomon Islands in 2.
Head to head by decade
| Decade | Armenia | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,702 kg per hectare | 4,396 kg per hectare | 2,694 kg per hectare | Solomon Islands |
| 2000s | 1,982 kg per hectare | 3,440 kg per hectare | 1,458 kg per hectare | Solomon Islands |
| 2010s | 2,626 kg per hectare | 1,995 kg per hectare | 630.81 kg per hectare | Armenia |
| 2020s | 1,974 kg per hectare | 1,898 kg per hectare | 76.18 kg per hectare | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Armenia or Solomon Islands?
- Armenia, at 1,961 kg per hectare against 1,900 kg per hectare in Solomon Islands as of 2024.
- What is the difference in cereal yield between Armenia and Solomon Islands?
- 61 kg per hectare, with Armenia ahead.
- How many years of comparable data are there for Armenia and Solomon Islands?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Solomon Islands rank globally for cereal yield?
- Armenia ranks 122nd and Solomon Islands ranks 125th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.