Argentina vs Peru: Cereal yield
Cereal yield over time
- Argentina
- Peru
How they compare
Argentina currently reports 4,854 kg per hectare against 4,851 kg per hectare in Peru, a difference of 3 kg per hectare.
The two have swapped places 23 times across 64 shared years of data; in 1961 it was Peru ahead.
Argentina ranks 48th and Peru ranks 49th of 181 countries.
Across the 7 decades both report, Argentina averaged higher in 6 and Peru in 1.
Head to head by decade
| Decade | Argentina | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,517 kg per hectare | 1,543 kg per hectare | 25.79 kg per hectare | Peru |
| 1970s | 1,993 kg per hectare | 1,805 kg per hectare | 187.68 kg per hectare | Argentina |
| 1980s | 2,372 kg per hectare | 2,292 kg per hectare | 79.63 kg per hectare | Argentina |
| 1990s | 2,955 kg per hectare | 2,713 kg per hectare | 242.23 kg per hectare | Argentina |
| 2000s | 3,727 kg per hectare | 3,474 kg per hectare | 253.73 kg per hectare | Argentina |
| 2010s | 4,828 kg per hectare | 4,179 kg per hectare | 648.26 kg per hectare | Argentina |
| 2020s | 4,844 kg per hectare | 4,699 kg per hectare | 144.8 kg per hectare | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Argentina or Peru?
- Argentina, at 4,854 kg per hectare against 4,851 kg per hectare in Peru as of 2024.
- What is the difference in cereal yield between Argentina and Peru?
- 3 kg per hectare, with Argentina ahead.
- How many years of comparable data are there for Argentina and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Peru rank globally for cereal yield?
- Argentina ranks 48th and Peru ranks 49th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.