Antigua and Barbuda vs Tanzania, United Republic of: Cereal yield

Antigua and Barbuda
1,963 kg per hectare
in 2024
Tanzania, United Republic of
1,961 kg per hectare
in 2023
Antigua and Barbuda rank
121st
Tanzania, United Republic of rank
122nd

Cereal yield over time

  • Antigua and Barbuda
  • Tanzania, United Republic of
5001.0k1.5k2.0k2.5k196119922024

How they compare

Antigua and Barbuda currently reports 1,963 kg per hectare against 1,961 kg per hectare in Tanzania, United Republic of, a difference of 2 kg per hectare.

The two have swapped places 11 times across 58 shared years of data; in 1966 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 121st and Tanzania, United Republic of ranks 122nd of 181 countries.

Antigua and Barbuda has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Antigua and Barbuda Tanzania, United Republic of Difference Ahead
1960s 2,375 kg per hectare 670.58 kg per hectare 1,704 kg per hectare Antigua and Barbuda
1970s 2,007 kg per hectare 884.91 kg per hectare 1,123 kg per hectare Antigua and Barbuda
1980s 1,869 kg per hectare 1,250 kg per hectare 619.12 kg per hectare Antigua and Barbuda
1990s 1,743 kg per hectare 1,356 kg per hectare 386.56 kg per hectare Antigua and Barbuda
2000s 1,596 kg per hectare 1,391 kg per hectare 204.84 kg per hectare Antigua and Barbuda
2010s 1,763 kg per hectare 1,628 kg per hectare 134.84 kg per hectare Antigua and Barbuda
2020s 1,944 kg per hectare 1,857 kg per hectare 86.6 kg per hectare Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereal yield, Antigua and Barbuda or Tanzania, United Republic of?
Antigua and Barbuda, at 1,963 kg per hectare against 1,961 kg per hectare in Tanzania, United Republic of as of 2024.
What is the difference in cereal yield between Antigua and Barbuda and Tanzania, United Republic of?
2 kg per hectare, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Tanzania, United Republic of?
58 years are reported by both, from 1966 to 2023.
How do Antigua and Barbuda and Tanzania, United Republic of rank globally for cereal yield?
Antigua and Barbuda ranks 121st and Tanzania, United Republic of ranks 122nd of 181 countries.
Where does this data come from?
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Antigua and Barbuda vs Tanzania, United Republic of: Cereal yield. Statizoid, drawing on FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO). Retrieved 03 September 2026, from https://agriculture.statizoid.com/compare/cereal-yield-kg-per-hectare/antigua-and-barbuda/tanzania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY 4.0 (World Bank Open Data); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/cereal-yield-kg-per-hectare/antigua-and-barbuda/tanzania/">Antigua and Barbuda vs Tanzania, United Republic of: Cereal yield</a> — Statizoid

About this data

Indicator
Cereal yield (kg per hectare)
Unit
kg per hectare
Source
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
228 places, 13,351 data points, 1961–2024
Last refreshed

Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.