Algeria vs Gabon: Cereal yield
Cereal yield over time
- Algeria
- Gabon
How they compare
Gabon currently reports 1,587 kg per hectare against 1,537 kg per hectare in Algeria, a difference of 50 kg per hectare.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Gabon ahead.
Algeria ranks 145th and Gabon ranks 142nd of 182 countries.
Gabon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 606.21 kg per hectare | 1,548 kg per hectare | 941.53 kg per hectare | Gabon |
| 1970s | 598.28 kg per hectare | 1,492 kg per hectare | 893.79 kg per hectare | Gabon |
| 1980s | 697.09 kg per hectare | 1,513 kg per hectare | 816.19 kg per hectare | Gabon |
| 1990s | 910 kg per hectare | 1,598 kg per hectare | 688.05 kg per hectare | Gabon |
| 2000s | 1,281 kg per hectare | 1,574 kg per hectare | 292.75 kg per hectare | Gabon |
| 2010s | 1,511 kg per hectare | 1,593 kg per hectare | 81.95 kg per hectare | Gabon |
| 2020s | 1,470 kg per hectare | 1,587 kg per hectare | 117.9 kg per hectare | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Algeria or Gabon?
- Gabon, at 1,587 kg per hectare against 1,537 kg per hectare in Algeria as of 2024.
- What is the difference in cereal yield between Algeria and Gabon?
- 50 kg per hectare, with Gabon ahead.
- How many years of comparable data are there for Algeria and Gabon?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Gabon rank globally for cereal yield?
- Algeria ranks 145th and Gabon ranks 142nd of 182 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.