Qatar vs Viet Nam: Cauliflowers and broccoli — Yield
Cauliflowers and broccoli — Yield over time
- Qatar
- Viet Nam
How they compare
Viet Nam currently reports 20,420 kg/ha against 19,983 kg/ha in Qatar, a difference of 437 kg/ha.
The two have swapped places 4 times across 48 shared years of data; in 1977 it was Viet Nam ahead.
Qatar ranks 22nd and Viet Nam ranks 4th of 97 countries.
Viet Nam has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Qatar | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 9,612 kg/ha | 12,300 kg/ha | 2,689 kg/ha | Viet Nam |
| 1980s | 11,747 kg/ha | 14,443 kg/ha | 2,696 kg/ha | Viet Nam |
| 1990s | 12,032 kg/ha | 17,106 kg/ha | 5,074 kg/ha | Viet Nam |
| 2000s | 12,118 kg/ha | 18,286 kg/ha | 6,169 kg/ha | Viet Nam |
| 2010s | 11,996 kg/ha | 18,432 kg/ha | 6,436 kg/ha | Viet Nam |
| 2020s | 16,220 kg/ha | 19,968 kg/ha | 3,747 kg/ha | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — yield, Qatar or Viet Nam?
- Viet Nam, at 20,420 kg/ha against 19,983 kg/ha in Qatar as of 2024.
- What is the difference in cauliflowers and broccoli — yield between Qatar and Viet Nam?
- 437 kg/ha, with Viet Nam ahead.
- How many years of comparable data are there for Qatar and Viet Nam?
- 48 years are reported by both, from 1977 to 2024.
- How do Qatar and Viet Nam rank globally for cauliflowers and broccoli — yield?
- Qatar ranks 22nd and Viet Nam ranks 4th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.