Morocco vs United Arab Emirates: Cauliflowers and broccoli — Yield
Cauliflowers and broccoli — Yield over time
- Morocco
- United Arab Emirates
How they compare
United Arab Emirates currently reports 34,158 kg/ha against 28,129 kg/ha in Morocco, a difference of 6,029 kg/ha.
That makes United Arab Emirates's figure about 1.2 times Morocco's.
The two have swapped places 8 times across 40 shared years of data; in 1985 it was United Arab Emirates ahead.
Morocco ranks 9th and United Arab Emirates ranks 6th of 97 countries.
United Arab Emirates has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Morocco | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 15,119 kg/ha | 23,738 kg/ha | 8,619 kg/ha | United Arab Emirates |
| 1990s | 15,739 kg/ha | 26,244 kg/ha | 10,505 kg/ha | United Arab Emirates |
| 2000s | 22,258 kg/ha | 30,677 kg/ha | 8,420 kg/ha | United Arab Emirates |
| 2010s | 24,577 kg/ha | 26,607 kg/ha | 2,029 kg/ha | United Arab Emirates |
| 2020s | 26,419 kg/ha | 35,081 kg/ha | 8,661 kg/ha | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — yield, Morocco or United Arab Emirates?
- United Arab Emirates, at 34,158 kg/ha against 28,129 kg/ha in Morocco as of 2024.
- What is the difference in cauliflowers and broccoli — yield between Morocco and United Arab Emirates?
- 6,029 kg/ha, with United Arab Emirates ahead.
- How many years of comparable data are there for Morocco and United Arab Emirates?
- 40 years are reported by both, from 1985 to 2024.
- How do Morocco and United Arab Emirates rank globally for cauliflowers and broccoli — yield?
- Morocco ranks 9th and United Arab Emirates ranks 6th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.