Morocco vs Pakistan: Cauliflowers and broccoli — Yield
Cauliflowers and broccoli — Yield over time
- Morocco
- Pakistan
How they compare
Pakistan currently reports 29,713 kg/ha against 28,129 kg/ha in Morocco, a difference of 1,584 kg/ha.
That makes Pakistan's figure about 1.1 times Morocco's.
The two have swapped places 7 times across 40 shared years of data; in 1985 it was Morocco ahead.
Morocco ranks 9th and Pakistan ranks 7th of 97 countries.
Across the 5 decades both report, Morocco averaged higher in 3 and Pakistan in 2.
Head to head by decade
| Decade | Morocco | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 15,119 kg/ha | 16,498 kg/ha | 1,379 kg/ha | Pakistan |
| 1990s | 15,739 kg/ha | 17,693 kg/ha | 1,954 kg/ha | Pakistan |
| 2000s | 22,258 kg/ha | 18,263 kg/ha | 3,995 kg/ha | Morocco |
| 2010s | 24,577 kg/ha | 17,147 kg/ha | 7,431 kg/ha | Morocco |
| 2020s | 26,419 kg/ha | 25,144 kg/ha | 1,275 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — yield, Morocco or Pakistan?
- Pakistan, at 29,713 kg/ha against 28,129 kg/ha in Morocco as of 2024.
- What is the difference in cauliflowers and broccoli — yield between Morocco and Pakistan?
- 1,584 kg/ha, with Pakistan ahead.
- How many years of comparable data are there for Morocco and Pakistan?
- 40 years are reported by both, from 1985 to 2024.
- How do Morocco and Pakistan rank globally for cauliflowers and broccoli — yield?
- Morocco ranks 9th and Pakistan ranks 7th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.