Estonia vs Madagascar, Republic of: Cauliflowers and broccoli β Yield
Cauliflowers and broccoli β Yield over time
- Estonia
- Madagascar, Republic of
How they compare
Madagascar, Republic of currently reports 8,506 kg/ha against 8,409 kg/ha in Estonia, a difference of 97 kg/ha.
The two have swapped places 5 times across 15 shared years of data; in 2004 it was Estonia ahead.
Estonia ranks 84th and Madagascar, Republic of ranks 82nd of 97 countries.
Across the 2 decades both report, Estonia averaged higher in 1 and Madagascar, Republic of in 1.
Head to head by decade
| Decade | Estonia | Madagascar, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 9,424 kg/ha | 9,972 kg/ha | 548.07 kg/ha | Madagascar, Republic of |
| 2010s | 10,584 kg/ha | 8,741 kg/ha | 1,842 kg/ha | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli β yield, Estonia or Madagascar, Republic of?
- Madagascar, Republic of, at 8,506 kg/ha against 8,409 kg/ha in Estonia as of 2024.
- What is the difference in cauliflowers and broccoli β yield between Estonia and Madagascar, Republic of?
- 97 kg/ha, with Madagascar, Republic of ahead.
- How many years of comparable data are there for Estonia and Madagascar, Republic of?
- 15 years are reported by both, from 2004 to 2018.
- How do Estonia and Madagascar, Republic of rank globally for cauliflowers and broccoli β yield?
- Estonia ranks 84th and Madagascar, Republic of ranks 82nd of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.