Colombia vs Poland: Cauliflowers and broccoli — Yield
Cauliflowers and broccoli — Yield over time
- Colombia
- Poland
How they compare
Colombia currently reports 19,256 kg/ha against 19,103 kg/ha in Poland, a difference of 153 kg/ha.
The two have swapped places 20 times across 64 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 29th and Poland ranks 30th of 97 countries.
Across the 7 decades both report, Colombia averaged higher in 3 and Poland in 4.
Head to head by decade
| Decade | Colombia | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23,458 kg/ha | 12,667 kg/ha | 10,791 kg/ha | Colombia |
| 1970s | 21,038 kg/ha | 13,570 kg/ha | 7,468 kg/ha | Colombia |
| 1980s | 14,864 kg/ha | 16,359 kg/ha | 1,495 kg/ha | Poland |
| 1990s | 16,836 kg/ha | 18,294 kg/ha | 1,458 kg/ha | Poland |
| 2000s | 18,385 kg/ha | 18,168 kg/ha | 216.5 kg/ha | Colombia |
| 2010s | 18,573 kg/ha | 20,300 kg/ha | 1,728 kg/ha | Poland |
| 2020s | 19,735 kg/ha | 20,712 kg/ha | 976.82 kg/ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — yield, Colombia or Poland?
- Colombia, at 19,256 kg/ha against 19,103 kg/ha in Poland as of 2024.
- What is the difference in cauliflowers and broccoli — yield between Colombia and Poland?
- 153 kg/ha, with Colombia ahead.
- How many years of comparable data are there for Colombia and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Poland rank globally for cauliflowers and broccoli — yield?
- Colombia ranks 29th and Poland ranks 30th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.