China, Taiwan Province of vs Italy: Cauliflowers and broccoli — Yield
Cauliflowers and broccoli — Yield over time
- China, Taiwan Province of
- Italy
How they compare
Italy currently reports 24,388 kg/ha against 22,560 kg/ha in China, Taiwan Province of, a difference of 1,828 kg/ha.
That makes Italy's figure about 1.1 times China, Taiwan Province of's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Italy ahead.
China, Taiwan Province of ranks 14th and Italy ranks 12th of 97 countries.
Across the 7 decades both report, China, Taiwan Province of averaged higher in 2 and Italy in 5.
Head to head by decade
| Decade | China, Taiwan Province of | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,369 kg/ha | 17,914 kg/ha | 7,545 kg/ha | Italy |
| 1970s | 14,161 kg/ha | 19,014 kg/ha | 4,853 kg/ha | Italy |
| 1980s | 15,249 kg/ha | 18,516 kg/ha | 3,267 kg/ha | Italy |
| 1990s | 17,795 kg/ha | 19,800 kg/ha | 2,005 kg/ha | Italy |
| 2000s | 24,270 kg/ha | 21,346 kg/ha | 2,924 kg/ha | China, Taiwan Province of |
| 2010s | 24,196 kg/ha | 23,970 kg/ha | 225.93 kg/ha | China, Taiwan Province of |
| 2020s | 22,270 kg/ha | 23,951 kg/ha | 1,680 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — yield, China, Taiwan Province of or Italy?
- Italy, at 24,388 kg/ha against 22,560 kg/ha in China, Taiwan Province of as of 2024.
- What is the difference in cauliflowers and broccoli — yield between China, Taiwan Province of and Italy?
- 1,828 kg/ha, with Italy ahead.
- How many years of comparable data are there for China, Taiwan Province of and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do China, Taiwan Province of and Italy rank globally for cauliflowers and broccoli — yield?
- China, Taiwan Province of ranks 14th and Italy ranks 12th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.