Caribbean vs Oceania: Cauliflowers and broccoli — Yield
Cauliflowers and broccoli — Yield over time
- Caribbean
- Oceania
How they compare
Oceania currently reports 12,525 kg/ha against 9,915 kg/ha in Caribbean, a difference of 2,610 kg/ha.
That makes Oceania's figure about 1.3 times Caribbean's.
Across all 64 years both countries report, Oceania has been ahead every year.
Caribbean ranks 26th and Oceania ranks 23rd of 28 countries.
Oceania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,898 kg/ha | 26,318 kg/ha | 20,420 kg/ha | Oceania |
| 1970s | 7,907 kg/ha | 26,535 kg/ha | 18,628 kg/ha | Oceania |
| 1980s | 7,008 kg/ha | 18,822 kg/ha | 11,814 kg/ha | Oceania |
| 1990s | 9,717 kg/ha | 12,815 kg/ha | 3,098 kg/ha | Oceania |
| 2000s | 10,057 kg/ha | 12,645 kg/ha | 2,588 kg/ha | Oceania |
| 2010s | 8,659 kg/ha | 12,892 kg/ha | 4,234 kg/ha | Oceania |
| 2020s | 9,408 kg/ha | 12,679 kg/ha | 3,271 kg/ha | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — yield, Caribbean or Oceania?
- Oceania, at 12,525 kg/ha against 9,915 kg/ha in Caribbean as of 2024.
- What is the difference in cauliflowers and broccoli — yield between Caribbean and Oceania?
- 2,610 kg/ha, with Oceania ahead.
- How many years of comparable data are there for Caribbean and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Oceania rank globally for cauliflowers and broccoli — yield?
- Caribbean ranks 26th and Oceania ranks 23rd of 28 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.