Cabo Verde vs Qatar: Cauliflowers and broccoli — Yield
Cauliflowers and broccoli — Yield over time
- Cabo Verde
- Qatar
How they compare
Qatar currently reports 19,983 kg/ha against 12,778 kg/ha in Cabo Verde, a difference of 7,205 kg/ha.
That makes Qatar's figure about 1.6 times Cabo Verde's.
The two have swapped places 6 times across 33 shared years of data; in 1987 it was Cabo Verde ahead.
Cabo Verde ranks 21st and Qatar ranks 22nd of 28 countries.
Across the 4 decades both report, Cabo Verde averaged higher in 2 and Qatar in 2.
Head to head by decade
| Decade | Cabo Verde | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 12,500 kg/ha | 11,899 kg/ha | 600.97 kg/ha | Cabo Verde |
| 1990s | 12,176 kg/ha | 12,032 kg/ha | 143.31 kg/ha | Cabo Verde |
| 2000s | 11,662 kg/ha | 12,118 kg/ha | 455.99 kg/ha | Qatar |
| 2010s | 9,339 kg/ha | 11,996 kg/ha | 2,658 kg/ha | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — yield, Cabo Verde or Qatar?
- Qatar, at 19,983 kg/ha against 12,778 kg/ha in Cabo Verde as of 2024.
- What is the difference in cauliflowers and broccoli — yield between Cabo Verde and Qatar?
- 7,205 kg/ha, with Qatar ahead.
- How many years of comparable data are there for Cabo Verde and Qatar?
- 33 years are reported by both, from 1987 to 2019.
- How do Cabo Verde and Qatar rank globally for cauliflowers and broccoli — yield?
- Cabo Verde ranks 21st and Qatar ranks 22nd of 28 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.