Bahrain vs Viet Nam: Cauliflowers and broccoli — Yield

Bahrain
44,091 kg/ha
in 2024
Viet Nam
20,420 kg/ha
in 2024
Bahrain rank
1st
Viet Nam rank
4th

Cauliflowers and broccoli — Yield over time

  • Bahrain
  • Viet Nam
10.0k20.0k30.0k40.0k196119922024

How they compare

Bahrain currently reports 44,091 kg/ha against 20,420 kg/ha in Viet Nam, a difference of 23,671 kg/ha.

That makes Bahrain's figure about 2.2 times Viet Nam's.

The two have swapped places 4 times across 50 shared years of data; in 1975 it was Bahrain ahead.

Bahrain ranks 1st and Viet Nam ranks 4th of 97 countries.

Across the 6 decades both report, Bahrain averaged higher in 4 and Viet Nam in 2.

Head to head by decade

Decade Bahrain Viet Nam Difference Ahead
1970s 27,993 kg/ha 12,451 kg/ha 15,542 kg/ha Bahrain
1980s 13,262 kg/ha 14,443 kg/ha 1,181 kg/ha Viet Nam
1990s 12,631 kg/ha 17,106 kg/ha 4,475 kg/ha Viet Nam
2000s 19,170 kg/ha 18,286 kg/ha 883.98 kg/ha Bahrain
2010s 33,833 kg/ha 18,432 kg/ha 15,401 kg/ha Bahrain
2020s 38,815 kg/ha 19,968 kg/ha 18,848 kg/ha Bahrain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cauliflowers and broccoli — yield, Bahrain or Viet Nam?
Bahrain, at 44,091 kg/ha against 20,420 kg/ha in Viet Nam as of 2024.
What is the difference in cauliflowers and broccoli — yield between Bahrain and Viet Nam?
23,671 kg/ha, with Bahrain ahead.
How many years of comparable data are there for Bahrain and Viet Nam?
50 years are reported by both, from 1975 to 2024.
How do Bahrain and Viet Nam rank globally for cauliflowers and broccoli — yield?
Bahrain ranks 1st and Viet Nam ranks 4th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahrain vs Viet Nam: Cauliflowers and broccoli — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/cauliflowers-and-broccoli-yield/bahrain/viet-nam-2/

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About this data

Indicator
Cauliflowers and broccoli — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,762 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.