Africa vs Bahrain: Cauliflowers and broccoli — Yield
Cauliflowers and broccoli — Yield over time
- Africa
- Bahrain
How they compare
Bahrain currently reports 44,091 kg/ha against 25,649 kg/ha in Africa, a difference of 18,442 kg/ha.
That makes Bahrain's figure about 1.7 times Africa's.
The two have swapped places 4 times across 50 shared years of data; in 1975 it was Bahrain ahead.
Africa ranks 2nd and Bahrain ranks 1st of 28 groups.
Across the 6 decades both report, Africa averaged higher in 2 and Bahrain in 4.
Head to head by decade
| Decade | Africa | Bahrain | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 19,432 kg/ha | 27,993 kg/ha | 8,561 kg/ha | Bahrain |
| 1980s | 17,911 kg/ha | 13,262 kg/ha | 4,649 kg/ha | Africa |
| 1990s | 17,061 kg/ha | 12,631 kg/ha | 4,430 kg/ha | Africa |
| 2000s | 19,008 kg/ha | 19,170 kg/ha | 162.1 kg/ha | Bahrain |
| 2010s | 22,168 kg/ha | 33,833 kg/ha | 11,665 kg/ha | Bahrain |
| 2020s | 24,375 kg/ha | 38,815 kg/ha | 14,440 kg/ha | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — yield, Africa or Bahrain?
- Bahrain, at 44,091 kg/ha against 25,649 kg/ha in Africa as of 2024.
- What is the difference in cauliflowers and broccoli — yield between Africa and Bahrain?
- 18,442 kg/ha, with Bahrain ahead.
- How many years of comparable data are there for Africa and Bahrain?
- 50 years are reported by both, from 1975 to 2024.
- How do Africa and Bahrain rank globally for cauliflowers and broccoli — yield?
- Africa ranks 2nd and Bahrain ranks 1st of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.