Morocco vs Philippines: Cauliflowers and broccoli — Area harvested
Cauliflowers and broccoli — Area harvested over time
- Morocco
- Philippines
How they compare
Morocco currently reports 2,418 ha against 2,195 ha in Philippines, a difference of 223 ha.
That makes Morocco's figure about 1.1 times Philippines's.
The two have swapped places 2 times across 35 shared years of data; in 1990 it was Morocco ahead.
Morocco ranks 33rd and Philippines ranks 34th of 97 countries.
Morocco has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Morocco | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,972 ha | 763.5 ha | 1,209 ha | Morocco |
| 2000s | 2,051 ha | 1,193 ha | 858 ha | Morocco |
| 2010s | 2,450 ha | 1,364 ha | 1,087 ha | Morocco |
| 2020s | 2,366 ha | 1,515 ha | 850.4 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — area harvested, Morocco or Philippines?
- Morocco, at 2,418 ha against 2,195 ha in Philippines as of 2024.
- What is the difference in cauliflowers and broccoli — area harvested between Morocco and Philippines?
- 223 ha, with Morocco ahead.
- How many years of comparable data are there for Morocco and Philippines?
- 35 years are reported by both, from 1990 to 2024.
- How do Morocco and Philippines rank globally for cauliflowers and broccoli — area harvested?
- Morocco ranks 33rd and Philippines ranks 34th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.