Canada vs Oceania: Cauliflowers and broccoli — Area harvested
Cauliflowers and broccoli — Area harvested over time
- Canada
- Oceania
How they compare
Oceania currently reports 16,352 ha against 5,380 ha in Canada, a difference of 10,972 ha.
That makes Oceania's figure about 3.0 times Canada's.
Across all 64 years both countries report, Oceania has been ahead every year.
Canada ranks 22nd and Oceania ranks 19th of 97 countries.
Oceania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Canada | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,275 ha | 3,994 ha | 2,719 ha | Oceania |
| 1970s | 1,459 ha | 3,951 ha | 2,492 ha | Oceania |
| 1980s | 2,942 ha | 6,786 ha | 3,844 ha | Oceania |
| 1990s | 5,994 ha | 11,420 ha | 5,426 ha | Oceania |
| 2000s | 6,036 ha | 13,306 ha | 7,269 ha | Oceania |
| 2010s | 5,652 ha | 12,948 ha | 7,296 ha | Oceania |
| 2020s | 5,494 ha | 14,895 ha | 9,401 ha | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — area harvested, Canada or Oceania?
- Oceania, at 16,352 ha against 5,380 ha in Canada as of 2024.
- What is the difference in cauliflowers and broccoli — area harvested between Canada and Oceania?
- 10,972 ha, with Oceania ahead.
- How many years of comparable data are there for Canada and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Oceania rank globally for cauliflowers and broccoli — area harvested?
- Canada ranks 22nd and Oceania ranks 19th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.