Martinique vs Solomon Islands: Cattle — Stocks
Cattle — Stocks over time
- Martinique
- Solomon Islands
How they compare
Martinique currently reports 23,900 An against 15,381 An in Solomon Islands, a difference of 8,519 An.
That makes Martinique's figure about 1.6 times Solomon Islands's.
Across all 46 years both countries report, Martinique has been ahead every year.
Martinique ranks 215th and Solomon Islands ranks 218th of 249 countries.
Martinique has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Martinique | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 46,111 An | 7,442 An | 38,669 An | Martinique |
| 1970s | 50,320 An | 19,929 An | 30,391 An | Martinique |
| 1980s | 43,880 An | 19,811 An | 24,069 An | Martinique |
| 1990s | 30,240 An | 13,000 An | 17,240 An | Martinique |
| 2000s | 24,961 An | 13,286 An | 11,675 An | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle — stocks, Martinique or Solomon Islands?
- Martinique, at 23,900 An against 15,381 An in Solomon Islands as of 2006.
- What is the difference in cattle — stocks between Martinique and Solomon Islands?
- 8,519 An, with Martinique ahead.
- How many years of comparable data are there for Martinique and Solomon Islands?
- 46 years are reported by both, from 1961 to 2006.
- How do Martinique and Solomon Islands rank globally for cattle — stocks?
- Martinique ranks 215th and Solomon Islands ranks 218th of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.