Turkey vs Western Africa: Cattle fat, unrendered — Production
Cattle fat, unrendered — Production over time
- Turkey
- Western Africa
How they compare
Western Africa currently reports 25,009 t against 23,729 t in Turkey, a difference of 1,280 t.
That makes Western Africa's figure about 1.1 times Turkey's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Western Africa ahead.
Turkey ranks 28th and Western Africa ranks 28th of 250 countries.
Western Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Turkey | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,607 t | 10,322 t | 8,715 t | Western Africa |
| 1970s | 1,853 t | 12,423 t | 10,569 t | Western Africa |
| 1980s | 4,408 t | 17,262 t | 12,853 t | Western Africa |
| 1990s | 5,226 t | 17,067 t | 11,841 t | Western Africa |
| 2000s | 8,108 t | 19,596 t | 11,489 t | Western Africa |
| 2010s | 14,857 t | 22,883 t | 8,026 t | Western Africa |
| 2020s | 24,091 t | 24,498 t | 406.76 t | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — production, Turkey or Western Africa?
- Western Africa, at 25,009 t against 23,729 t in Turkey as of 2024.
- What is the difference in cattle fat, unrendered — production between Turkey and Western Africa?
- 1,280 t, with Western Africa ahead.
- How many years of comparable data are there for Turkey and Western Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Turkey and Western Africa rank globally for cattle fat, unrendered — production?
- Turkey ranks 28th and Western Africa ranks 28th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.