Turkey vs Uzbekistan: Cattle fat, unrendered — Production
Cattle fat, unrendered — Production over time
- Turkey
- Uzbekistan
How they compare
Uzbekistan currently reports 34,638 t against 23,729 t in Turkey, a difference of 10,909 t.
That makes Uzbekistan's figure about 1.5 times Turkey's.
Across all 33 years both countries report, Uzbekistan has been ahead every year.
Turkey ranks 28th and Uzbekistan ranks 25th of 250 countries.
Uzbekistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Turkey | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,192 t | 11,195 t | 6,002 t | Uzbekistan |
| 2000s | 8,108 t | 14,907 t | 6,799 t | Uzbekistan |
| 2010s | 14,857 t | 24,469 t | 9,611 t | Uzbekistan |
| 2020s | 24,091 t | 32,142 t | 8,050 t | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — production, Turkey or Uzbekistan?
- Uzbekistan, at 34,638 t against 23,729 t in Turkey as of 2024.
- What is the difference in cattle fat, unrendered — production between Turkey and Uzbekistan?
- 10,909 t, with Uzbekistan ahead.
- How many years of comparable data are there for Turkey and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Turkey and Uzbekistan rank globally for cattle fat, unrendered — production?
- Turkey ranks 28th and Uzbekistan ranks 25th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.