Lesotho vs Malta: Cattle fat, unrendered — Production
Cattle fat, unrendered — Production over time
- Lesotho
- Malta
How they compare
Malta currently reports 41.15 t against 36.08 t in Lesotho, a difference of 5.07 t.
That makes Malta's figure about 1.1 times Lesotho's.
Across all 57 years both countries report, Lesotho has been ahead every year.
Lesotho ranks 209th and Malta ranks 207th of 250 countries.
Lesotho has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Lesotho | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 238.91 t | 94.52 t | 144.39 t | Lesotho |
| 1970s | 313.34 t | 75.88 t | 237.46 t | Lesotho |
| 1980s | 410.14 t | 63.16 t | 346.98 t | Lesotho |
| 1990s | 110.56 t | 61.24 t | 49.32 t | Lesotho |
| 2000s | 103.88 t | 54.06 t | 49.82 t | Lesotho |
| 2010s | 80.85 t | 42.48 t | 38.38 t | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — production, Lesotho or Malta?
- Malta, at 41.15 t against 36.08 t in Lesotho as of 2017.
- What is the difference in cattle fat, unrendered — production between Lesotho and Malta?
- 5.07 t, with Malta ahead.
- How many years of comparable data are there for Lesotho and Malta?
- 57 years are reported by both, from 1961 to 2017.
- How do Lesotho and Malta rank globally for cattle fat, unrendered — production?
- Lesotho ranks 209th and Malta ranks 207th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.