Austria vs Italy: Cattle fat, unrendered — Production
Cattle fat, unrendered — Production over time
- Austria
- Italy
How they compare
Austria currently reports 17,978 t against 17,487 t in Italy, a difference of 491 t.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was Italy ahead.
Austria ranks 35th and Italy ranks 38th of 250 countries.
Italy has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Austria | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,731 t | 33,148 t | 25,417 t | Italy |
| 1970s | 9,526 t | 35,608 t | 26,082 t | Italy |
| 1980s | 15,526 t | 27,464 t | 11,938 t | Italy |
| 1990s | 17,289 t | 27,696 t | 10,406 t | Italy |
| 2000s | 16,908 t | 26,299 t | 9,391 t | Italy |
| 2010s | 17,909 t | 20,288 t | 2,379 t | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — production, Austria or Italy?
- Austria, at 17,978 t against 17,487 t in Italy as of 2017.
- What is the difference in cattle fat, unrendered — production between Austria and Italy?
- 491 t, with Austria ahead.
- How many years of comparable data are there for Austria and Italy?
- 57 years are reported by both, from 1961 to 2017.
- How do Austria and Italy rank globally for cattle fat, unrendered — production?
- Austria ranks 35th and Italy ranks 38th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.