Guadeloupe vs Puerto Rico: Cattle fat, unrendered — Producing Animals/Slaughtered

Guadeloupe
12,500 An
in 2006
Puerto Rico
17,063 An
in 2024
Guadeloupe rank
152nd
Puerto Rico rank
149th

Cattle fat, unrendered — Producing Animals/Slaughtered over time

  • Guadeloupe
  • Puerto Rico
050.0k100.0k150.0k200.0k196119922024

How they compare

Puerto Rico currently reports 17,063 An against 12,500 An in Guadeloupe, a difference of 4,563 An.

That makes Puerto Rico's figure about 1.4 times Guadeloupe's.

Across all 46 years both countries report, Puerto Rico has been ahead every year.

Guadeloupe ranks 152nd and Puerto Rico ranks 149th of 190 countries.

Puerto Rico has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Guadeloupe Puerto Rico Difference Ahead
1960s 11,463 An 130,198 An 118,735 An Puerto Rico
1970s 20,530 An 150,409 An 129,879 An Puerto Rico
1980s 21,183 An 130,958 An 109,775 An Puerto Rico
1990s 15,420 An 81,952 An 66,532 An Puerto Rico
2000s 13,657 An 54,068 An 40,411 An Puerto Rico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cattle fat, unrendered — producing animals/slaughtered, Guadeloupe or Puerto Rico?
Puerto Rico, at 17,063 An against 12,500 An in Guadeloupe as of 2024.
What is the difference in cattle fat, unrendered — producing animals/slaughtered between Guadeloupe and Puerto Rico?
4,563 An, with Puerto Rico ahead.
How many years of comparable data are there for Guadeloupe and Puerto Rico?
46 years are reported by both, from 1961 to 2006.
How do Guadeloupe and Puerto Rico rank globally for cattle fat, unrendered — producing animals/slaughtered?
Guadeloupe ranks 152nd and Puerto Rico ranks 149th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guadeloupe vs Puerto Rico: Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/cattle-fat-unrendered-producing-animals-slaughtered/guadeloupe/puerto-rico-us/

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About this data

Indicator
Cattle fat, unrendered — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.