Algeria vs Austria: Cattle fat, unrendered — Producing Animals/Slaughtered
Cattle fat, unrendered — Producing Animals/Slaughtered over time
- Algeria
- Austria
How they compare
Algeria currently reports 648,036 An against 608,940 An in Austria, a difference of 39,096 An.
That makes Algeria's figure about 1.1 times Austria's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Austria ahead.
Algeria ranks 67th and Austria ranks 71st of 188 countries.
Across the 7 decades both report, Algeria averaged higher in 2 and Austria in 5.
Head to head by decade
| Decade | Algeria | Austria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 221,797 An | 857,479 An | 635,682 An | Austria |
| 1970s | 373,400 An | 769,442 An | 396,042 An | Austria |
| 1980s | 450,900 An | 806,222 An | 355,322 An | Austria |
| 1990s | 593,121 An | 758,153 An | 165,032 An | Austria |
| 2000s | 629,600 An | 686,012 An | 56,412 An | Austria |
| 2010s | 729,085 An | 687,358 An | 41,727 An | Algeria |
| 2020s | 645,169 An | 631,446 An | 13,723 An | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — producing animals/slaughtered, Algeria or Austria?
- Algeria, at 648,036 An against 608,940 An in Austria as of 2024.
- What is the difference in cattle fat, unrendered — producing animals/slaughtered between Algeria and Austria?
- 39,096 An, with Algeria ahead.
- How many years of comparable data are there for Algeria and Austria?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Austria rank globally for cattle fat, unrendered — producing animals/slaughtered?
- Algeria ranks 67th and Austria ranks 71st of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.