Cattle fat, unrendered — Producing Animals/Slaughtered in Algeria

Algeria: Cattle fat, unrendered — Producing Animals/Slaughtered was 648,036 An in 2024. ▲ Rising

Latest (2024)
648,036 An
Change on year
down 1.7%
World rank
73rd
of 206 countries
All-time high
817,000 An
in 2015
All-time low
156,170 An
in 1963
Years of data
64
1961–2024

Cattle fat, unrendered — Producing Animals/Slaughtered in Algeria, 1961–2024

200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, cattle fat, unrendered — producing animals/slaughtered in Algeria stood at 648,036 An.

That represents a change of down 1.7% on the previous year and down 18.0% over ten years.

Over the whole period, cattle fat, unrendered — producing animals/slaughtered in Algeria peaked at 817,000 An in 2015 and was at its lowest, 156,170 An, in 1963.

That places Algeria 73rd out of 206 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 221,797 An 156,170 An 300,000 An 9
1970s 373,400 An 259,000 An 450,000 An 10
1980s 450,900 An 355,000 An 559,000 An 10
1990s 593,121 An 562,000 An 649,909 An 10
2000s 629,600 An 573,000 An 670,000 An 10
2010s 729,085 An 660,058 An 817,000 An 10
2020s 645,169 An 636,035 An 659,412 An 5

Countries ranked near Algeria

  1. 70 Thailand 724,716 An compare
  2. 71 Guinea 679,014 An compare
  3. 72 Malawi 673,338 An compare
  4. 74 Angola 640,712 An compare
  5. 75 Myanmar 609,126 An compare
  6. 76 Austria 608,940 An compare

See the full ranking of 239 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is cattle fat, unrendered — producing animals/slaughtered in Algeria?
Cattle fat, unrendered — producing animals/slaughtered in Algeria was 648,036 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cattle fat, unrendered — producing animals/slaughtered recorded in Algeria?
The highest recorded value was 817,000 An in 2015.
What is the lowest cattle fat, unrendered — producing animals/slaughtered recorded in Algeria?
The lowest recorded value was 156,170 An in 1963.
How does Algeria rank for cattle fat, unrendered — producing animals/slaughtered?
Algeria ranks 73rd out of 206 countries with data for 2024.
Is cattle fat, unrendered — producing animals/slaughtered rising or falling in Algeria?
Over the last ten years it is down 18.0%. The long-run trend across the full record is rising.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Cattle fat, unrendered — Producing Animals/Slaughtered in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cattle-fat-unrendered-producing-animals-slaughtered/algeria/

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About this data

Indicator
Cattle fat, unrendered — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.