Thailand vs Western Africa: Cassava, fresh — Yield
Cassava, fresh — Yield over time
- Thailand
- Western Africa
How they compare
Thailand currently reports 20,161 kg/ha against 7,780 kg/ha in Western Africa, a difference of 12,381 kg/ha.
That makes Thailand's figure about 2.6 times Western Africa's.
Across all 64 years both countries report, Thailand has been ahead every year.
Thailand ranks 13th and Western Africa ranks 15th of 93 countries.
Thailand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Thailand | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,582 kg/ha | 7,779 kg/ha | 7,803 kg/ha | Thailand |
| 1970s | 14,163 kg/ha | 8,654 kg/ha | 5,509 kg/ha | Thailand |
| 1980s | 14,958 kg/ha | 8,736 kg/ha | 6,222 kg/ha | Thailand |
| 1990s | 14,185 kg/ha | 10,027 kg/ha | 4,158 kg/ha | Thailand |
| 2000s | 19,616 kg/ha | 10,556 kg/ha | 9,060 kg/ha | Thailand |
| 2010s | 21,477 kg/ha | 9,546 kg/ha | 11,932 kg/ha | Thailand |
| 2020s | 20,734 kg/ha | 7,788 kg/ha | 12,946 kg/ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, Thailand or Western Africa?
- Thailand, at 20,161 kg/ha against 7,780 kg/ha in Western Africa as of 2024.
- What is the difference in cassava, fresh — yield between Thailand and Western Africa?
- 12,381 kg/ha, with Thailand ahead.
- How many years of comparable data are there for Thailand and Western Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Thailand and Western Africa rank globally for cassava, fresh — yield?
- Thailand ranks 13th and Western Africa ranks 15th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.