Thailand vs Viet Nam: Cassava, fresh — Yield
Cassava, fresh — Yield over time
- Thailand
- Viet Nam
How they compare
Viet Nam currently reports 20,387 kg/ha against 20,161 kg/ha in Thailand, a difference of 226 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Thailand ahead.
Thailand ranks 13th and Viet Nam ranks 5th of 91 countries.
Thailand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Thailand | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,582 kg/ha | 7,267 kg/ha | 8,315 kg/ha | Thailand |
| 1970s | 14,163 kg/ha | 7,421 kg/ha | 6,741 kg/ha | Thailand |
| 1980s | 14,958 kg/ha | 8,553 kg/ha | 6,406 kg/ha | Thailand |
| 1990s | 14,185 kg/ha | 8,527 kg/ha | 5,658 kg/ha | Thailand |
| 2000s | 19,616 kg/ha | 14,509 kg/ha | 5,107 kg/ha | Thailand |
| 2010s | 21,477 kg/ha | 18,524 kg/ha | 2,953 kg/ha | Thailand |
| 2020s | 20,734 kg/ha | 20,205 kg/ha | 528.76 kg/ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, Thailand or Viet Nam?
- Viet Nam, at 20,387 kg/ha against 20,161 kg/ha in Thailand as of 2024.
- What is the difference in cassava, fresh — yield between Thailand and Viet Nam?
- 226 kg/ha, with Viet Nam ahead.
- How many years of comparable data are there for Thailand and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Thailand and Viet Nam rank globally for cassava, fresh — yield?
- Thailand ranks 13th and Viet Nam ranks 5th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.