Saint Vincent and the Grenadines vs Viet Nam: Cassava, fresh — Yield
Cassava, fresh — Yield over time
- Saint Vincent and the Grenadines
- Viet Nam
How they compare
Saint Vincent and the Grenadines currently reports 29,333 kg/ha against 20,387 kg/ha in Viet Nam, a difference of 8,946 kg/ha.
That makes Saint Vincent and the Grenadines's figure about 1.4 times Viet Nam's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Saint Vincent and the Grenadines ahead.
Saint Vincent and the Grenadines ranks 3rd and Viet Nam ranks 3rd of 93 countries.
Across the 7 decades both report, Saint Vincent and the Grenadines averaged higher in 3 and Viet Nam in 4.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,948 kg/ha | 7,267 kg/ha | 4,681 kg/ha | Saint Vincent and the Grenadines |
| 1970s | 12,260 kg/ha | 7,421 kg/ha | 4,839 kg/ha | Saint Vincent and the Grenadines |
| 1980s | 8,332 kg/ha | 8,553 kg/ha | 220.6 kg/ha | Viet Nam |
| 1990s | 6,307 kg/ha | 8,527 kg/ha | 2,221 kg/ha | Viet Nam |
| 2000s | 6,469 kg/ha | 14,509 kg/ha | 8,040 kg/ha | Viet Nam |
| 2010s | 12,773 kg/ha | 18,524 kg/ha | 5,751 kg/ha | Viet Nam |
| 2020s | 28,241 kg/ha | 20,205 kg/ha | 8,035 kg/ha | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, Saint Vincent and the Grenadines or Viet Nam?
- Saint Vincent and the Grenadines, at 29,333 kg/ha against 20,387 kg/ha in Viet Nam as of 2024.
- What is the difference in cassava, fresh — yield between Saint Vincent and the Grenadines and Viet Nam?
- 8,946 kg/ha, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Saint Vincent and the Grenadines and Viet Nam rank globally for cassava, fresh — yield?
- Saint Vincent and the Grenadines ranks 3rd and Viet Nam ranks 3rd of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.