Senegal vs Sri Lanka: Cassava, fresh — Yield
Cassava, fresh — Yield over time
- Senegal
- Sri Lanka
How they compare
Senegal currently reports 14,803 kg/ha against 14,399 kg/ha in Sri Lanka, a difference of 404 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Sri Lanka ahead.
Senegal ranks 36th and Sri Lanka ranks 39th of 105 countries.
Sri Lanka has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Senegal | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,121 kg/ha | 6,615 kg/ha | 2,494 kg/ha | Sri Lanka |
| 1970s | 3,790 kg/ha | 5,936 kg/ha | 2,146 kg/ha | Sri Lanka |
| 1980s | 3,564 kg/ha | 10,289 kg/ha | 6,725 kg/ha | Sri Lanka |
| 1990s | 3,161 kg/ha | 8,865 kg/ha | 5,705 kg/ha | Sri Lanka |
| 2000s | 6,496 kg/ha | 9,433 kg/ha | 2,937 kg/ha | Sri Lanka |
| 2010s | 9,227 kg/ha | 13,146 kg/ha | 3,919 kg/ha | Sri Lanka |
| 2020s | 14,119 kg/ha | 15,081 kg/ha | 962.92 kg/ha | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, Senegal or Sri Lanka?
- Senegal, at 14,803 kg/ha against 14,399 kg/ha in Sri Lanka as of 2024.
- What is the difference in cassava, fresh — yield between Senegal and Sri Lanka?
- 404 kg/ha, with Senegal ahead.
- How many years of comparable data are there for Senegal and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Senegal and Sri Lanka rank globally for cassava, fresh — yield?
- Senegal ranks 36th and Sri Lanka ranks 39th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.