Grenada vs Zimbabwe: Cassava, fresh — Yield
Cassava, fresh — Yield over time
- Grenada
- Zimbabwe
How they compare
Grenada currently reports 4,959 kg/ha against 4,799 kg/ha in Zimbabwe, a difference of 160 kg/ha.
The two have swapped places 4 times across 61 shared years of data; in 1961 it was Grenada ahead.
Grenada ranks 89th and Zimbabwe ranks 90th of 105 countries.
Grenada has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Grenada | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,755 kg/ha | 3,008 kg/ha | 5,747 kg/ha | Grenada |
| 1970s | 8,643 kg/ha | 3,007 kg/ha | 5,636 kg/ha | Grenada |
| 1980s | 7,071 kg/ha | 3,741 kg/ha | 3,330 kg/ha | Grenada |
| 1990s | 5,874 kg/ha | 4,049 kg/ha | 1,825 kg/ha | Grenada |
| 2000s | 6,657 kg/ha | 4,339 kg/ha | 2,318 kg/ha | Grenada |
| 2010s | 6,761 kg/ha | 4,680 kg/ha | 2,081 kg/ha | Grenada |
| 2020s | 6,812 kg/ha | 4,804 kg/ha | 2,007 kg/ha | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, Grenada or Zimbabwe?
- Grenada, at 4,959 kg/ha against 4,799 kg/ha in Zimbabwe as of 2024.
- What is the difference in cassava, fresh — yield between Grenada and Zimbabwe?
- 160 kg/ha, with Grenada ahead.
- How many years of comparable data are there for Grenada and Zimbabwe?
- 61 years are reported by both, from 1961 to 2024.
- How do Grenada and Zimbabwe rank globally for cassava, fresh — yield?
- Grenada ranks 89th and Zimbabwe ranks 90th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.