Dominica vs Philippines: Cassava, fresh — Yield
Cassava, fresh — Yield over time
- Dominica
- Philippines
How they compare
Philippines currently reports 10,051 kg/ha against 9,888 kg/ha in Dominica, a difference of 163 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Dominica ahead.
Dominica ranks 62nd and Philippines ranks 61st of 105 countries.
Across the 7 decades both report, Dominica averaged higher in 5 and Philippines in 2.
Head to head by decade
| Decade | Dominica | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,000 kg/ha | 6,026 kg/ha | 3,974 kg/ha | Dominica |
| 1970s | 10,107 kg/ha | 7,836 kg/ha | 2,271 kg/ha | Dominica |
| 1980s | 10,572 kg/ha | 8,136 kg/ha | 2,435 kg/ha | Dominica |
| 1990s | 9,719 kg/ha | 8,543 kg/ha | 1,176 kg/ha | Dominica |
| 2000s | 9,564 kg/ha | 8,424 kg/ha | 1,140 kg/ha | Dominica |
| 2010s | 9,831 kg/ha | 11,238 kg/ha | 1,407 kg/ha | Philippines |
| 2020s | 9,889 kg/ha | 11,368 kg/ha | 1,479 kg/ha | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, Dominica or Philippines?
- Philippines, at 10,051 kg/ha against 9,888 kg/ha in Dominica as of 2024.
- What is the difference in cassava, fresh — yield between Dominica and Philippines?
- 163 kg/ha, with Philippines ahead.
- How many years of comparable data are there for Dominica and Philippines?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominica and Philippines rank globally for cassava, fresh — yield?
- Dominica ranks 62nd and Philippines ranks 61st of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.