Antigua and Barbuda vs Bhutan: Cassava, fresh — Yield

Antigua and Barbuda
3,680 kg/ha
in 2024
Bhutan
4,367 kg/ha
in 2024
Antigua and Barbuda rank
84th
Bhutan rank
82nd

Cassava, fresh — Yield over time

  • Antigua and Barbuda
  • Bhutan
2.0k3.0k4.0k5.0k6.0k196119922024

How they compare

Bhutan currently reports 4,367 kg/ha against 3,680 kg/ha in Antigua and Barbuda, a difference of 687 kg/ha.

That makes Bhutan's figure about 1.2 times Antigua and Barbuda's.

The two have swapped places 3 times across 12 shared years of data; in 2013 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 84th and Bhutan ranks 82nd of 93 countries.

Antigua and Barbuda has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Antigua and Barbuda Bhutan Difference Ahead
2010s 5,193 kg/ha 2,949 kg/ha 2,244 kg/ha Antigua and Barbuda
2020s 3,995 kg/ha 3,329 kg/ha 666.42 kg/ha Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh — yield, Antigua and Barbuda or Bhutan?
Bhutan, at 4,367 kg/ha against 3,680 kg/ha in Antigua and Barbuda as of 2024.
What is the difference in cassava, fresh — yield between Antigua and Barbuda and Bhutan?
687 kg/ha, with Bhutan ahead.
How many years of comparable data are there for Antigua and Barbuda and Bhutan?
12 years are reported by both, from 2013 to 2024.
How do Antigua and Barbuda and Bhutan rank globally for cassava, fresh — yield?
Antigua and Barbuda ranks 84th and Bhutan ranks 82nd of 93 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Bhutan: Cassava, fresh — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/cassava-fresh-yield/antigua-and-barbuda/bhutan/

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About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.