Guyana vs Timor-Leste: Cassava, fresh — Gross Production Index Number
Guyana
162.13
in 2024
Timor-Leste
62.61
in 2024
Guyana rank
13th
Timor-Leste rank
15th
Cassava, fresh — Gross Production Index Number over time
- Guyana
- Timor-Leste
How they compare
Guyana currently reports 162.13 against 62.61 in Timor-Leste, a difference of 99.52.
That makes Guyana's figure about 2.6 times Timor-Leste's.
The two have swapped places 3 times across 37 shared years of data; in 1988 it was Timor-Leste ahead.
Guyana ranks 13th and Timor-Leste ranks 15th of 88 countries.
Across the 5 decades both report, Guyana averaged higher in 1 and Timor-Leste in 4.
Head to head by decade
| Decade | Guyana | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 40.27 | 117.19 | 76.92 | Timor-Leste |
| 1990s | 50.28 | 198.11 | 147.84 | Timor-Leste |
| 2000s | 36.31 | 158.93 | 122.62 | Timor-Leste |
| 2010s | 62.02 | 92.86 | 30.83 | Timor-Leste |
| 2020s | 134.76 | 66.06 | 68.7 | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — gross production index number, Guyana or Timor-Leste?
- Guyana, at 162.13 against 62.61 in Timor-Leste as of 2024.
- What is the difference in cassava, fresh — gross production index number between Guyana and Timor-Leste?
- 99.52, with Guyana ahead.
- How many years of comparable data are there for Guyana and Timor-Leste?
- 37 years are reported by both, from 1988 to 2024.
- How do Guyana and Timor-Leste rank globally for cassava, fresh — gross production index number?
- Guyana ranks 13th and Timor-Leste ranks 15th of 88 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.