Bahamas vs Maldives: Cassava, fresh — Gross Production Index Number
Bahamas
97.18
in 2024
Maldives
95.8
in 2024
Bahamas rank
58th
Maldives rank
60th
Cassava, fresh — Gross Production Index Number over time
- Bahamas
- Maldives
How they compare
Bahamas currently reports 97.18 against 95.8 in Maldives, a difference of 1.38.
The two have swapped places 12 times across 50 shared years of data; in 1969 it was Bahamas ahead.
Bahamas ranks 58th and Maldives ranks 60th of 88 countries.
Across the 7 decades both report, Bahamas averaged higher in 3 and Maldives in 4.
Head to head by decade
| Decade | Bahamas | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 100.83 | 31.8 | 69.03 | Bahamas |
| 1970s | 130.91 | 138.33 | 7.43 | Maldives |
| 1980s | 121.59 | 303.7 | 182.1 | Maldives |
| 1990s | 63.6 | 544.59 | 480.99 | Maldives |
| 2000s | 27 | 780.72 | 753.71 | Maldives |
| 2010s | 102.49 | 79.2 | 23.29 | Bahamas |
| 2020s | 99.15 | 98.63 | 0.512 | Bahamas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — gross production index number, Bahamas or Maldives?
- Bahamas, at 97.18 against 95.8 in Maldives as of 2024.
- What is the difference in cassava, fresh — gross production index number between Bahamas and Maldives?
- 1.38, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and Maldives?
- 50 years are reported by both, from 1969 to 2024.
- How do Bahamas and Maldives rank globally for cassava, fresh — gross production index number?
- Bahamas ranks 58th and Maldives ranks 60th of 88 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.