Philippines vs Zambia: Cassava, fresh — Area harvested

Philippines
236,084 ha
in 2024
Zambia
267,331 ha
in 2024
Philippines rank
21st
Zambia rank
18th

Cassava, fresh — Area harvested over time

  • Philippines
  • Zambia
0100.0k200.0k300.0k400.0k196119922024

How they compare

Zambia currently reports 267,331 ha against 236,084 ha in Philippines, a difference of 31,247 ha.

That makes Zambia's figure about 1.1 times Philippines's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Philippines ahead.

Philippines ranks 21st and Zambia ranks 18th of 93 countries.

Across the 7 decades both report, Philippines averaged higher in 6 and Zambia in 1.

Head to head by decade

Decade Philippines Zambia Difference Ahead
1960s 89,576 ha 26,111 ha 63,464 ha Philippines
1970s 124,861 ha 36,400 ha 88,461 ha Philippines
1980s 204,052 ha 62,538 ha 141,514 ha Philippines
1990s 217,638 ha 122,400 ha 95,238 ha Philippines
2000s 208,756 ha 160,574 ha 48,183 ha Philippines
2010s 222,742 ha 85,513 ha 137,229 ha Philippines
2020s 223,141 ha 233,996 ha 10,855 ha Zambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh — area harvested, Philippines or Zambia?
Zambia, at 267,331 ha against 236,084 ha in Philippines as of 2024.
What is the difference in cassava, fresh — area harvested between Philippines and Zambia?
31,247 ha, with Zambia ahead.
How many years of comparable data are there for Philippines and Zambia?
64 years are reported by both, from 1961 to 2024.
How do Philippines and Zambia rank globally for cassava, fresh — area harvested?
Philippines ranks 21st and Zambia ranks 18th of 93 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Philippines vs Zambia: Cassava, fresh — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/cassava-fresh-area-harvested/philippines/zambia/

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About this data

Indicator
Cassava, fresh — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,733 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.