Paraguay vs Philippines: Cassava, fresh — Area harvested
Cassava, fresh — Area harvested over time
- Paraguay
- Philippines
How they compare
Philippines currently reports 236,084 ha against 165,150 ha in Paraguay, a difference of 70,934 ha.
That makes Philippines's figure about 1.4 times Paraguay's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Philippines ahead.
Paraguay ranks 24th and Philippines ranks 21st of 93 countries.
Across the 7 decades both report, Paraguay averaged higher in 2 and Philippines in 5.
Head to head by decade
| Decade | Paraguay | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 91,856 ha | 89,576 ha | 2,280 ha | Paraguay |
| 1970s | 102,660 ha | 124,861 ha | 22,201 ha | Philippines |
| 1980s | 191,273 ha | 204,052 ha | 12,779 ha | Philippines |
| 1990s | 205,972 ha | 217,638 ha | 11,666 ha | Philippines |
| 2000s | 253,411 ha | 208,756 ha | 44,654 ha | Paraguay |
| 2010s | 180,281 ha | 222,742 ha | 42,461 ha | Philippines |
| 2020s | 175,118 ha | 223,141 ha | 48,023 ha | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — area harvested, Paraguay or Philippines?
- Philippines, at 236,084 ha against 165,150 ha in Paraguay as of 2024.
- What is the difference in cassava, fresh — area harvested between Paraguay and Philippines?
- 70,934 ha, with Philippines ahead.
- How many years of comparable data are there for Paraguay and Philippines?
- 64 years are reported by both, from 1961 to 2024.
- How do Paraguay and Philippines rank globally for cassava, fresh — area harvested?
- Paraguay ranks 24th and Philippines ranks 21st of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.