Guinea vs Timor-Leste: Cassava, fresh — Area harvested

Guinea
336,706 ha
in 2024
Timor-Leste
4,850 ha
in 2024
Guinea rank
12th
Timor-Leste rank
12th

Cassava, fresh — Area harvested over time

  • Guinea
  • Timor-Leste
0100.0k200.0k300.0k196119922024

How they compare

Guinea currently reports 336,706 ha against 4,850 ha in Timor-Leste, a difference of 331,856 ha.

That makes Guinea's figure about 69.4 times Timor-Leste's.

Across all 64 years both countries report, Guinea has been ahead every year.

Guinea ranks 12th and Timor-Leste ranks 12th of 93 countries.

Guinea has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guinea Timor-Leste Difference Ahead
1960s 62,222 ha 5,333 ha 56,889 ha Guinea
1970s 80,652 ha 6,950 ha 73,702 ha Guinea
1980s 69,266 ha 6,454 ha 62,812 ha Guinea
1990s 97,172 ha 12,762 ha 84,411 ha Guinea
2000s 129,419 ha 11,225 ha 118,193 ha Guinea
2010s 188,873 ha 6,532 ha 182,341 ha Guinea
2020s 314,261 ha 5,415 ha 308,846 ha Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh — area harvested, Guinea or Timor-Leste?
Guinea, at 336,706 ha against 4,850 ha in Timor-Leste as of 2024.
What is the difference in cassava, fresh — area harvested between Guinea and Timor-Leste?
331,856 ha, with Guinea ahead.
How many years of comparable data are there for Guinea and Timor-Leste?
64 years are reported by both, from 1961 to 2024.
How do Guinea and Timor-Leste rank globally for cassava, fresh — area harvested?
Guinea ranks 12th and Timor-Leste ranks 12th of 93 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea vs Timor-Leste: Cassava, fresh — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/cassava-fresh-area-harvested/guinea/timor-leste-2/

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About this data

Indicator
Cassava, fresh — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,733 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.